Ayurvedic herbs capsules & tablets
Large selection of Ayurveda herbs and spices in capsules or as tablets - practical and versatile as a powerful food supplement for many occasions.
Delivery 1-3 daysShipping & payment
Item No: 18040 / 1
Net Weight: 60 g
Weight: 0,08 kg
The organic Amalaki tablets by Classic Ayurveda contains vitamin C from the fruit, which is naturally integrated into a complex of tannins.
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Amalaki contains anti-oxidants and 3000 mg of vitamin C per fruit, a very high level.
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According to ancient Ayurvedic traditions, Ashwagandha should give much vitality to the man. Organic quality, contents: 60 g, approximately 150 tablets.
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Delivery 1-3 daysShipping & payment
Item No: 10436-KONV
Net Weight: 35,8 g
Weight: 0,02 kg
The Ashwagandha powder of the reputable Ayurveda producer Nimi Ayurveda is made available here in practical and easy-to-handle capsules made of pure vegetarian material. It has a laboratory-clean quality and carries the seal "BDIH heavy-metal controlled".
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Delivery 1-3 daysShipping & payment
Item No: 10436-BIO
Net Weight: 30 g
Weight: 0,04 kg
Ashwagandha is also known as Winter Cherry and is one of the most commonly used herbs in Ayurveda.
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Delivery 1-3 daysShipping & payment
Item No: 10437-KONV
Net Weight: 35,8 g
Weight: 0,02 kg
Brahmi is an ayurvedic food supplement which is especially suitable for working people, pupils and students of all ages. Due to Ayurveda, Brahmi reduces Vata and Kapha without raising the Pitta Dosha.
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Available by: end of 11 / 2019Shipping & payment
Item No: 10437-BIO
Net Weight: 30 g
Weight: 0,02 kg
Brahmi is an organic food supplement for all who have to work a lot with their head: working people, students and scholars of all ages.
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Brahmi by Classic Ayurveda originates from controlled organic farming, botanical name Bacopa monnieri. Available in 60 g (150 tablets) or 180 g (450 tablets).
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Curcuma is also known as Turmeric and is valued for promoting energy and warmth as well as for its mutlifold positive properties.
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Tamarind - Garcinia - has been known for thousands of years in Indian and Asian cuisine and is prized for its mild positive properties for the intestinal and digestive system. Organic quality, contents: 31 g / 60 capsules.
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Garlic has been used in Ayurveda, alone or in combination with other herbs.
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Ginger has been highly valued for thousands of years for its Agni-stimulating qualities and its numerous positive properties. The extraordinary ingredients of ginger make this pungent root highly recommended also as a food supplement.
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Guggul, also called Shuddha Guggulu is a dietary supplement with phytochemicals.
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Ayurveda values Guggul as Rasayana, which can reduce all three Doshas and recommends it especially for Vata and Kapha imbalances. Organic quality by Maharishi Ayurveda.
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Available by: mid 10 / 2019Shipping & payment
Item No: 18069
Net Weight: 40 g
Weight: 0,06 kg
Kanchanara Guggulu comes from traditional Ayurvedic preparation of the renowned ayurvedic producer Classic Ayurveda and is of the highest and purest organic quality.
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Mandukaparni is a traditional ayurvedic herbal powder of Centella asiatica - also known as Indian pennywort, Asiatic pennywort, Tiger Grass or Gotu Kola. 60 capsules, certified organic.
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Maharishi Ayurveda organic Moringa tablets are made of the pure Moringa leaves and contain a particularly high amount of vitamine A.
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Raab's organic Moringa powder contains finely ground bright green leaves of the Moringa tree with a high content of valuable polyphenols. Vitamin C protects the cells against oxidative stress.
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Mumijo is also known under the name Shilajit and is highly valued in the tradition of Ayurveda as a rich, pure vegetarian mineral complex which is balancing all three Doshas.
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Particularly highlighted are its antioxidant, purifying and Pitta- and Kapha- balancing characteristics.
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The main active substances are the boswellia acids. According to Ayurveda, Frankincense reduces Vata and Kapha. 60 pure vegetarian caspsules.
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Shallaki, bot. Boswellia serrata, is the Indian Olibanum extract and according to Ayurveda particularly suitable for the constitution types Vata and Kapha.
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Shatavari is an ayurvedic food supplement with phytonutrients, botanical name: Asparagus racemosus. Pure vegetable capsules.
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Shatavari, the Indian asparagus, is considered a Pitta-Rasayana in Ayurveda and is praised when it comes to women and their femininity. Organic quality by Maharishi Ayurveda.
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Triphala is a very old ayurvedic recipe that contains equal amounts of Amalaki, Bibhitaki und Haritaki.
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Triphala is a very old ayurvedic recipe that cares for the body by gently releasing all blockages and excesses.
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Triphala Guggulu of the brand Classic Ayurveda combines two potent classics of Ayurveda: Triphala, also called Tri-Fruit genannt, and Guggulu
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Triphala Plus Bio from Maharishi Ayurveda, here the large pack with 250 g, combines the best properties for a high-quality nutritional supplement.
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