
Ayurvedic Herbs loose
Large selection of loose ayurvedic herbs and churnas for many different purposes, for example for ayurvedic oils. Controlled quality, certified organic.




Item No: 10668/1
Amalaki Churna Bio is suitable to daily enjoy the benefits of the Amla fruit. The Amla fruit is Tridosha balancing and suitable for all types. 100% organic.
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Item No: 10660/1
Amla (Amalaki) Churna powder is ideal for all those who want to benefit from the properties of the Amla fruit every day. Organic quality by Nimi Ayurveda.
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Item No: 10663/1
According to ancient Ayurvedic texts, Arjuna (botanical name: Terminalia arjuna) is used since 2500 BC. Arjuna reduces Pitta and Kapha. Organic quality.
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Item No: 10662
Ashoka is a traditional ayurvedic herbal spice powder. Ashoka is said to aid in harmonizing the Pitta and Kapha Doshas. Organic quality, 100 g.
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Item No: 10661/1
Ashwagandha Chruna (Withania somnifera) is being used similarly like Ginseng because the properties of both can be compared. Organic, by Nimi Ayurveda.
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Item No: 10693/1
According to the teachings of Ayurveda, Ashwagandha soothes the Vata and Kapha dosha. In meaning and application Ashwagandha can be compared with ginseng.
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Item No: 10650/1
Organic Avipattikara Churna is an ayurvedic herb and spice blend which is traditionally used for reducing the Pitta Dosha. Organic quality by Nimi Ayurveda.
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Item No: 10694/1
Organic Avipattikara Churna is an ayurvedic herb and spice blend which is traditionally used for reducing the Pitta Dosha. Organic quality by Seyfried.
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Item No: 10685
The Bala indian mallow Churna (Sida cordifolia) is Vata- and Pitta-reducing. The name "Bala" also means "force" or "energy". 100% pure organic quality!
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Item No: 10652
The botanical name of Bringaraj is Eclipta alba. In the tradition of Ayurveda, Bhringaraja is valued for its Vata- und Kapha-reducing qualities.
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Item No: 10666
Bhringaraja is valued for its Vata- und Kapha-reducing qualities and is part of one the most popular ayurvedic massageoils.
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Item No: 10698
Bhumi Amalaki (also: Tamalaki, bot. Phyllanthus niruri) is a pitta-reducing, astringent organic churna spice powder. Organic quality from Nimi Ayurveda.
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Item No: 10659
Bhumi Amalaki is a pitta-reducing, astringent organic churna spice powder. Top quality from certified organic cultivation, 100 g.
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Item No: 10674
Bibhitaki (Terminalia bellerica), the green myrobalan, is ideal for balancing the fire energy Pitta and the earth energy Kapha. Organic quality, 100 g.
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Item No: 10691
Bilva Churna is reducing Vata and Kapha. The finely ground powder of the dried fruits comes from fair trade and organic projects in India and Sri Lanka.
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Item No: 10665/1
Brahmi (bot. Bacopa monnieri) is a classic in Ayurveda and useful food supplement for all those who perform a great deal of mental work. Organic quality!
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Item No: 10651/1
Brahmi (Bacopa monnieri) is an effective herbal supplement for all who perform a great deal of mental work. Ideal for professionals, school children and students.
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Item No: 10653
Dashamula is a traditional Ayurvedic blend of 10 roots used to harmonize Vata, for exampke in the Pancha Karma treatments. best organic quality, 100 g.
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Item No: 10667/1
The herbal ingredients for the Dashamula Churna are being freshly collected and processed. Certified organic quality by Nimi Ayurveda.
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Item No: 12135
Mash the Methia leaves and sprinkle over curries and non-juicy vegetable dishes just before serving for an unforgettable exotic flavour.
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Item No: 10658
Besides being used as a food supplement and ayurvedic spice powder, Gokshura Churna is recommended for steam baths. Organic quaity, 100 g.
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Item No: 10669
Pure Gotu Kola, also known as Mandukaparni (botanical name Centella asiatica), from certified organic cultivation. Reduces Pitta.
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Item No: 10695/1
For millenia, Guduchi is highly valued for its positive properties and has become a well-known classic also in the western world. Reduces all 3 Doshas.
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Item No: 10654/1
For millenia, Guduchi is highly valued for its positive properties and has become a well-known classic also in the western world. It reduces all 3 Doshas.
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Item No: 10679
Haritaki is a well-known Chruna in Ayurveda with the excellent propertiy of regulating all three Doshas - the constitution types Vata, Pitta and Kapha.
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Item No: 10687
Haritaki is a well-known Chruna in Ayurveda with the excellent propertiy of regulating all three Doshas - the constitution types Vata, Pitta and Kapha. Certified organic.
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Item No: 18065
Hingvashtaka Churna is a traditional ayurvedic herb and spice blend which is especially used to aid in digestion and is traditionally used in cases of flatulence.
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Item No: 10640
After a rich meal, Hingvashtaka (Hingwastak), also called "Hing", is traditionally served in India. It contains eight valuable spices, including Asafoetida.
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Item No: 10664
Kavcha Churna (Atmagupta) reduces Vata, while increasing Pitta and Kapha. Laboratory tested organic quality by Nimi Ayurveda. 100 g glass.
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Item No: 10697/1
According to Ayurveda, Manjistha balances all Doshas. Its taste is bitter, tart and sweet. Manjistha is used in food supplements and cosmetic products.
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Item No: 10656/1
According to Ayurveda, Manjistha balances all Doshas. Its taste is bitter, tart and sweet. Manjistha is used in food supplements and cosmetic products.
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Item No: 10657
The Moringa fruit and leaves contain lots of iron, protein, calcium, vitamin C, beta carotenes, vitamin E and plenty of anti-oxidants: a real superfood!
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Item No: 10670
The bark and the leaves of the Neem tree are highly valued in Ayurveda as pitta-reducing. They also feature many other positive properties. Organic quality.
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Item No: 10696
Neem organic Churna is an ayurvedic herbal powder made from the neem leaf, said to reduce Pitta. With quality seal "BDIH controlled heavy metal testing".
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Item No: 10671
Organic Pippali (long pepper) of Cosmoveda is a spicy pepper that is often used together with classic black pepper and ginger. Ground, 100 g.
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Item No: 10672
Punarnava Churna (botanical name Boerhaavia diffusa) has the special property to reduce and balance all three doshas. Organic quality by Nimi Ayurveda.
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Item No: 10677
Punarnava Churna (botanical name Boerhaavia diffusa) has the special property to reduce and balance all three doshas. Organic quality by Seyfried.
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Item No: 10684
Sariva is also known as Sarsaparilla and can be found throughout India, where it is used traditionally for millenia. Organic quality by Nimi Ayurveda.
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Item No: 10692
Sariva Chruna combines wellness and pleasure in perfect form. It is suitable for adult women and men as well as for children and elderly people.
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Item No: 10655
The qualities of indian olibanum or frankinsence (botanical name Boswellia serrata), also named Shallaki or Rasna, have found the interest of science which is now exploring its assumed anti-inflammatory effects.
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Item No: 10676
Nimi Ayurveda Shankapushpi Churna organic is known for reducing all three doshas and is considered to be very beneficial in general dosha excess.
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Item No: 10673
Shatavari is valued Ayurveda for its properties to reduce Vata and Pitta, while increasing Kapha. Certified organic quality by Nimi Ayurveda.
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Item No: 18066
Sitopaladi Churna is a popular and renowned herbal preparation, which is recommended in Ayurveda in cases of disturbed Kapha Dosha. Organic quality.
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Item No: 10688/1
Trikatu which translated means "The three strong plants" is a blend of Ayurvedic spices which consist of three spicy herbs: Pippali, Maricha and Sunthi.
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Item No: 18064
Triphala is a very old recipe that contains equal amounts of Amalaki, Bibhitaki und Haritaki. It cares for the body and promotes well-being.
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Item No: 10675/1
Triphala is a highly valued classic of three fruits in Ayurveda: Amalaki, Haritaki and Bhibitaki. Triphala balances all three doshas. Organic quality!
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Item No: 10690/1
Triphala (also called Tri-Fruit) is one of the most popular Ayurvedic products. The ancient traditional recipe consists of three components. Organic quality.
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Item No: 10678
Tulsi, the Indian basil, is also known as the "Queen of herbs". In Sanskrit, Tulsi means "the incomparable". herbal powder, in organic quality.
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Item No: 12047
Tulsi comes from India and in Sanskrit means "The Incomparable". This plant is an Indian subspecies of basil - it is regarded as the queen of herbs.
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Item No: 11995/1
The Calamus root "Vacha" has a strong and aromatic flavour. Used in the right proportions, it can be used in tea, for balancing Kapha. Organic quality!
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