Maca Powder organic Superfood
Item No: 18302/1
Maca (botanical name: Lepidium meyenii) is a perennial cress-plant that thrives in the highlands of the Peruvian Andes at altitudes of 3,000 to 4,500 meters. The extreme living conditions, in which the Maca tuber grows, justify its great vital power. The taste of Maca powder can be described as chocolate-vanilla-like.
The color of Maca is similar to potatoes, but it has the size of radishes. The Maca roots are harvested, carefully dried and powdered. According to an old legend, the Inca fighters ate Maca before they went into battle, which gave them enormous strength. Our organic Maca Powder will give your energy level a new boost!
Maca powder is a power pack: It has a high content of fiber and is a pure vegetable protein source ideal for vegetarians, vegans and raw food fans. Because of the balanced high content of natural vital nutrients, Maca is considered an all-round Superfood for everyday life and sport.
Maca powder is delicious in combination with cocoa powder and a delight in desserts, milk, yoghurt, jam and nutmeg, or as an addition to smoothies, soups and shakes.
Organic Maca Powder is available in two pack sizes:
- 175 g - glass
- 300 g - glass
Superfoods – for a healthy living
Our organic Superfoods provide a large amount of valuable and vital nutrients such as vitamins, minerals, secondary phyto-nutrients and antioxidants.
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Additional product information
Maca powder (raw) from certified organic cultivation
Preparation / Usage:
1 - 4 tbsp per day, or as required. For daily use, we recommend omitting the Maca powder for one week a month.
Nutritional information per 100 g:
Energy: 1263 kj / 300 kj
Fat: 0,8 g
hereof saturated fatty acids: 0,3 g
Carbohydrates: 75 g
hereof sugar: 31,3 g
Protein: 10 g
Salt: 0,1 g
Fibres: 5 g
Storage & Use:
Keep in a cool and dry place, away from light. After opening, Maca powder will last for a couple of weeks
Non-Eu agriculture (Peru)
TerraSana Bio-Organic Products
NL-2451 VV Leimuiden
Vegetarian, vegan, no added salt, no added sugar