Maple Syrup Terrasana (Grade A) organic, 250 ml
100% pure Canadian maple syrup, grade A
1-3 days
250 ml
0,59 kg
DE-ÖKO-007
EAN: 8713576224153
Item No: 10085
Maple syrup is made from the sap of the maple trees native to Canada and the USA. In order to obtain the juice, the trees are tapped. The sticky liquid is collected in buckets or directly flows through pipelines in larger collecting vessels. By prolonged heating, from 40 to 50 liters of juice only one liter of syrup is obtained.
At the beginning of the four to six weeks harvest period, the maple sap is still thinner. The light syrup gained from this is referred to as Grade A Syrup. It has a fine, well-balanced flavor.
Every year in spring, the maple trees are tapped and the first sweet drops of maple sap is collected in buckets. Every day this bucket is emptied and the "juice" is brought to the sugar house. At the beginning, the juice has the same characteristics as water, but throughout the production process, it thickens and turns into syrup. The evaporation process takes place in large and flat vessels that are constantly kept on strong fire.
Professionals from the government check each production of maple syrup and certify its 100% purity. They also prepare a laboratory report in which they confirm the purity. Certified organic.
Maple Syrup* Grade A in a glass bottle.
*from controlled organic cultivation
Content: 250 ml (330 g).
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Additional product information
100% pure Canadian maple syrup, grade A
Ingredients:
Maple Syrup*
*from controlled organic cultivation
Nutritional information per 100 g:
Energy: 1507 kJ / 360 kcal
Fat: 0,0 g
hereof saturated fatty acids: 0,0 g
Carbohydrates: 89,2 g
Protein: 0 g
Salt: 0 g
Storage & Use:
After opening, keep cool and always keep closed.
Origin:
Non-EU agriculture
Manufacturer:
TerraSana B.V.
PO Box 70
NL-2450 AB Leimuiden
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