Chyavanprash Original Maharishi
Amla paste with herbs, fruits and spices
Item No: 10149/1
The Original Maharishi Chyavanprash is a traditional Ayurvedic product which is manufactured according to the traditional original Ayurveda scriptures and contains only fully ripe Amla fruits, the precious bamboo product Vanshlochan and a large number of high-quality natural herbs, fruits, roots and spices, which are all very carefully harvested and further processed in the most pristine regions of the Himalaya and other parts of India.
One of the main ingredients of this wonderful and ancient recipe is Amalaki - the Indian Gooseberry. This fruit of the Amla tree contains a high percentage of vitamin C and is said to balance all three Doshas. It combines five directions of taste (all but salty). In classical Ayurveda texts, Amalaki is praised as one of the best and most important Rasayanas (life elixirs) in Ayurveda with a unique combination of positive qualities. In the authentic Ayurveda scriptures, Amalaki is even described as a "Divine Plant".
Original Maharishi Ayurveda Chyavanprash contains many more precious ingredients, for example Dashmool, whose exotic name stands for a valuable combination of ten different ayurvedic roots. Dashmool soothes all three Doshas, and above all Vata. Also the famous Indian long-grain pepper Pippali is part of this exceptional recipe, as well as Shatavari, the wild Indian Asparagus (which the Ayurveda traditionally recommends especially for women), the beautiful Vata-soothing Ashwagandha (the winter cherry, known as "Indian Ginseng") and a large number of other unique ingredients.
The original Maharishi Chyavanprash has a very fine and balanced taste, which on the one hand represents the authentic and unique mixture of the herbs and unadulterated ingredients, and on the other hand offers a particularly delicious tastewhich is peasing the palate and is neither too sour, nor too sweet.
Controlled premium quality, 100% natural.
- 250 g (small glass jar)
- 450 g (large glass jar)
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Additional product information
Amla paste with herbs, fruits and spices
Cane sugar, amla fruit, ghee (clarified butter), honey, bamboo arundo (Vanshlochan), long pepper (piper longum), saffron, cinnamon, herbal and spice mixture*.
*Vitis vinifera (Raisins), Inula racemosa, Pistacia integerrima, Habenaria intermedia, Microtylis wallichii, Tinospora cordifolia (Guduchi), Phyllanthus niruri, Curcuma zedoaria, Nymphaea stellata (Water lily), Fritillaria roylei, Adhatoda vasica, Martynia annua, Mesua ferrea, Polygonatum verticillatum, Teminalia chebula (Haritaki), Pueraria tuberosa, Oroxylum indicum, Solanum xanthocarpum, Gmelina arborea, Teramnus labialis, Tribulus terrestris, Uraria picta, Elettaria cardamomum, Clerodendron phlomidis, Sida cordifolia, Boerhaavia diffusa, Solanum indicum, Stereospermum suaveolens, Phaseolus trilobus, Leptadenia reticulata, Cyperus scariosus, Desmodium gangeticum, Santalum album (White Sandalwood), Aegle marmelos.
Contains clarified butter (Ghee) from cow's milk
Preparation / Usage:
1 to 2 teaspoons of Chyavanprash in the morning - pure, with warm milk or warm water, or as a delicious fruit spread on toast. It can also be used at any other time of the day.
Nutritional information per 100 g:
Energy: 1403 kj / 335 kcal
Fat: 6.14 g
hereof saturated fatty acids: 4.89 g
Carbohydrates: 69 g
hereof sugar: 65 g
Protein: 1.6 g
Salt: 0.028 g
Storage & Use:
Store in a dry and cool place
Non-EU agriculture (India)
Maharishi Ayurveda Products Europe B.V.
100 g contain 28.4 mg vitamin C (35.5% of the reference intake of an avarage adult)