Backen nach Ayurveda: Kuchen, Torten & Gebäck
Petra & Joachim Skibbe
1-3 days
0,34 kg
ISBN: 978-3-89566-324-6
Item No: DE-101
Cakes, tarts & pastries.
Egg-free & wholesome. This book shows that even multi-storey sponge cakes are successful according to Ayurvedic principles and taste at least as good as their classical models.
Hard cover, printed on 100% recycled paper. 200 pages.
New revised edition.
Language: German
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